SEED fastfood training: tasting session

Last month, we started another workshop under the SEEd project, which trains underprivileged women in various skills in order to enable them to earn a living.

This workshop provided short-term training to women in the preparation of fast-food items such as idlis, noodles, dhoklas, parathas etc. The idea behind it being that the women could start their own enterprises, supplying food to various places, either on their own or in groups, or even find employment in restaurants and stalls.

As the training has come to an end, we had a tasting session in our office, where the food was evaluated and the women were given feedback by the trainer.

And, in a bonus for us, we got to sample some yummy food 🙂